JJ's Kitchen will be closed for a private party this Saturday Sept 23 after 6pm. We will miss you this Saturday and love to see you soon.
HAPPY HOUR 2-5 WEEKDAYS
$8 BEER, $10 WINE, $2 WINGS, $5 TACOS
$1 WING WEDNESDAYS
TRIVIA GAME NIGHT EVERY TUESDAYS 7PM WITH $10 OFF A BOTTLE OF WINE SPECIAL AND $3 OFF PASTA SPECIALS.
$15 BURGER AND BEER EVERYDAY UNTIL 5PM
JJ's ACOUSTIC LIVE MUSIC WEDNESDAYS AND SATURDAYS 6PM TO 9PM:
OUR NEW HOURS
Brunch
Mon-Fri 10am to 3pm
Sat & Sun 10:30am to 3pm
Happy Hours: 2- 5 pm
Dinner:
Mon-Thursday 4pm to 9:30pm
Fri & Sat 4pm to 10:30pm
Sunday 4pm to 8pm
APPETIZER
CARPACCIO 19
Wagyu beef, arugula, capers, aioli, garlic bread
MAC & CHEESE BALLS 18
Melted aged cheddar, gruyere, Parmigiano-Reggiano, breaded and fried. Served with truffle aioli
CRISPY CALAMARI 18
Sliced calamari, jalapenos, red onions & citrus aioli
CHICKEN WINGS 18
3 flavours to choose from
Crispy buffalo, lemon pepper, salt pepper, Maple-Cajun
GRILLED HALLOUMI 20
Seared halloumi, pomegranate, fresh mint, fennel apple salad
MUSSELS 22
Honey mussels, sauteed garlic & shallots in a creamy vodka broth, topped with fresh dill and garlic bread
STEAK OR FISH TACOS 18
3pcs gluten free corn tortilla with chipotle mayo & pico de gallo
SALAD
JJ'S BABY GREEN 18
Mixed green, cherry tomatoes, carrots, tomato, cucumber Avocado, topped with house-made salad dressing
CAESAR 18
Romaine heard,parmigiano crisp,topped with house-made caesar dressing
AHI TUNA QUINOA SALAD 22
Seared ahi tuna, Avocado, tomato, mixed green, cucumber, almonds,quinoa,soy sesame vinaigrette
BURRATA SALAD 22
Mixed green, arugula, cherry tomatoes, basil oil, burrata cheese topped with balsamic reduction
SEAFOOD SALAD 28
Grilled jumbo prawns, scallops, salmon, honey mussels, mixed green,lemon
PASTA
(GLUTEN FREE OPTIONS AVAILABLE)
PAPPARDELLE 23
Pappardelle pasta, smoked chicken, sun dried tomatoes in pesto cream sauce
JJ'S TRUFFLED SPAGHETTI MEATBALL 28
Spaghetti pasta tossed in creamy truffle sauce, JJ's home made beef meatballs in tomato ragu sauce, basil, Parmigiano-Reggiano
SEAFOOD LINGUINI 28
Linguini pasta in rosée sauce with prawns, scallops, salmon
VEGGIE PASTA 21
Seasonal vegetables, garlic, shallot, fresh herb, spinach, in a house-made ragu or pesto cream sauce
JJ's STEAKS
100% CANADIAN RESERVE ANGUS BEEF
10oz STRIPLOIN 57 16oz RIBEYE 72 8oz TENDERLOIN 59
Served with herb garlic mash potatoes, seasonal vegetables and red wine jus
ADD 2 JUMBO PRAWNS TO YOUR STEAK 12
ENTREES
FRESH ATLANTIC SALMON 36
7oz salmon, garlic mash potatoes, seasonal vegetable, dill Beurre Blanc
AHI TUNA 36
6oz blackened tuna, garlic mash potatoes, seasonal vegetable, citrus Beurre Blanc
PRAWNS & SCALLOPS 39
3pcs jumbo prawns, scallops, mussels, garlic mash potatoes, seasonal vegetable, Saffron Beurre Blanc
ROASTED CHICKEN 35
1/2 whole chicken de-boned, garlic mash potatoes, seasonal vegetable, black peppercorn jus
RACK OF LAMB 40
4pcs rack of lamb, garlic mash potatoes, seasonal vegetable, lamb jus
BEEF WELLINGTON 64
8oz steak wrapped in puff pastry, mushroom duxelles, seasonal vegetable, garlic mash potatoes,rosemary jus
SIDE DISHES
ASPARAGUS 12
CREAMY GARLIC MASH 9
MUSHROOM 12
FRENCH FRIES 8
BRUSSEL SPROUTS 12
DESSERTS
CHEESECAKE 12
Cream cheese, strawberry coulis, vanilla crust, black currant liqueur
CHOCOLATE MOUSSE 12
Real coco chocolate mousse
ICE CREAM / SORBETS 12
Vanilla beans ice cream / mango-raspberry /strawberry sorbets